2 Easy Charcuterie Boards that will Feed Your Skin (and picky eaters) (2024)

I used to think charcuterie boards were too pretty and complicated for real life! OMG, was I wrong! They’re actually super easy and perfect to feed you and your family (even those picky eaters, trust me I have 3 in my house). They make a bunch of random things come together for an easy healthy brunch or when you’re cramped for time trying to figure out what to cook for a weeknight meal!


I’m sharing my 2 favorite easy peasy healthy charcuterie board ideas with you that are packed with foods that are anti-inflammatory and help you achieve glowing skin. Because we all know that your skin thrives when you’re feeding it well.


Seriously, it’s super easy, pull out a big tray or use a sheet pan for easy clean up or if you have a butcher block use that, options are endless. Chop up some antioxidant and vitamin A and C rich fruits and veggies, Vitamin D and omega 3 and 6 protein-rich eggs and meats, nuts, Vitamin E packed healthy fats and spreads (think avocados, hummus and olives), and whole grains and you have yourself a board. Viola!

One of my favorites is a brunch board! Because you can pour a cup of coffee, mimosa, or sip on a berry prosecco (recipe below) while you’re throwing it together AND munch on it ALL morning and afternoon long! Put it together 1 and eat twice, my kinda cooking. Maybe it’s not completely anti-inflammatory with the wine but everything in moderation right?

Here are some great picks to create a brunch board

  • Hard Boiled eggs or scrambled
  • Smoked salmon
  • Whole wheat toast or flatbread
  • Avocados
  • Frozen Whole Wheat Waffles and/or silver dollar pancakes
  • Nut butter
  • Pure Maple Syrup
  • Gluten Free or Granola (recipe below)
  • Fresh fruits like blueberries, strawberries, pineapple, sliced apples, watermelon
  • Greek Yogurt and/or hummus

Using whole grain frozen waffles or pancakes makes this come together SUPER quick.

Here's how quickly it comes together:

  1. Heat up those waffles or pancakes and soft or hard boil some eggs while

  2. You chop up the fruits and toast up from gluten free or sprouted grain bread

  3. Add the greek yogurt, nut butters, and hummus into separate ramekins.

  4. Arrange on the tray. Poof, breakfast/brunch/lunch/breakfast for dinner is served!

EASY Berry Prosecco

Step 1 Open a bottle of sparkling wine, white or red wine and pour into a pitcher.

Step 2. Mash up and dump in a bag of mixed frozen berries

Step 3. Stir, let sit for an hour or two and ENJOY!)

HINT: Make it a mocktail with club soda or sparkling water

Pro Tip: Make this batch of granola for quick breakfasts all week long and use up the rest for the board! Or vice versa.

2 Easy Charcuterie Boards that will Feed Your Skin (and picky eaters) (1)

Again this is supposed to be easy peasy, perfect for weeknight dinners when you’re pressed for time or even if you’re not. I was shocked the first time I threw this together. My super picky eaters, devoured it! I They didn’t even know it was “healthy” or they were really eating the rainbow. call that a winner winner, chicken dinner! You’ll even notice some recurring foods, so this is a great one for clearing out the fridge or using up leftovers!

Here are some great picks to create a brunch board

  • Rotisserie chicken (picked off the bones) Save the carcass to make chicken broth, bonus!
  • Hard Boiled eggs (boil a dozen or so eggs at once and use them throughout the week)
  • Toasted flatbread, pitas, or croutons
  • Avocados
  • Olives
  • Nuts like Walnuts, pecans, and cashews
  • Big batch of spring baby greens, spinach, and/or romaine
  • Sliced carrots, tomatoes, cucs, onions, bell peppers, celery
  • Fresh fruits like blueberries, strawberries, pineapple, sliced apples, watermelon
  • Hummus
  • Healthy dressings or tzatziki

All of the above can be made into a pita sandwich, big salad, or both!No more fighting for who eats what and when. This a pick what you want and graze board. Perfect for picky eaters!

Here’s how it comes together

  1. Pull all the meat off the rotisserie chicken
  2. Slice the hard boiled eggs into halves
  3. Pile up the fresh greens, chop up those fruits and veggies.
  4. Pull out the healthy salad dressing, tzatziki and/or hummus and put into separate ramekins.
  5. Arrange on the tray. Poof, your dinner or weekend lunch is served.

Eating the rainbow can be really easy when you get creative. I actually enjoy putting these together too. And the best part is everyone is eating healthy without even realizing it.

So the next time you’re struggling with what to make for dinner, steal these 2 go-tos! Everyone will love it plus it's yummy, anti-inflammatory and perfect way to eat your way to healthy glowing skin.

2 Easy Charcuterie Boards that will Feed Your Skin (and picky eaters) (2024)

FAQs

How to make a charcuterie board for picky eaters? ›

Even the pickiest kiddo will go for this board. It begins with snackable fruits and veggies like grapes, carrots, celery, blueberries and clementines. Load it up with crunchy animal crackers, Goldfish, Teddy Grahams and pretzels, plus sliced cheese that's more playful when shaped by cookie cutters.

What is the 3-3-3 rule for charcuterie board? ›

What is the 3-3-3-3 Rule for Charcuterie Boards? No matter the style of the wood charcuterie board, you can always follow the 3-3-3-3 rule. Every charcuterie board should have three meats, three cheeses, three starch options, and three accompaniments, such as fruit, nuts, or veggies.

What are 5 things to avoid on a charcuterie board? ›

CHARCUTERIE // Stop Adding These 10 Ingredients To Your Charcuterie Boards!
  • STINKY CHEESES. The cheese section at the grocery store can be overwhelming and intimidating. ...
  • FRUITS THAT GO BROWN. ...
  • SPICY FOODS. ...
  • CRACKERS & BREAD. ...
  • Veggies. ...
  • Allergens and Sensitivities. ...
  • Dips, Sauces and Jams. ...
  • Boring and Bland Foods.

What are two main charcuterie items? ›

In my experience I believe there are 7 main elements, must-haves for a perfect Charcuterie board.
  • Meat.
  • Fruit/Veggie.
  • Cheese.
  • Bread/Crackers.
  • Extra's (fillers)
  • Olives.
Dec 6, 2021

How do you arrange a simple charcuterie board? ›

I like to begin arranging my boards with the cheese first, and I follow the design rule of odds (3, 5, or 7 cheese selections, depending on the size of your board). Space the cheeses apart equally on your board, followed by the meats, then fill in the remaining empty spaces with fruits, nuts, crackers, etc.

What is a soft food for a charcuterie board? ›

Salamis work well with creamy companions, and prosciutto benefits from burrata or brie. Soft Cheeses: Brie, Camembert, triple-cream, burrata, goat cheese, fresh ricotta, Gorgonzola dolce. These spreadable cheeses lend tons of flavor and buttery texture.

What are 5 tips to making a charcuterie board easy? ›

Here's an easy, step-by-step guide.
  1. Choose your board, platter, or plate.
  2. Lay out your soft and moist ingredients first.
  3. Place your dips and spreads around the board.
  4. Lay out your dry ingredients, like meats, nuts, and hard cheeses.
  5. Top with your choice of garnishings.

How to make a cheap charcuterie board for beginners? ›

How to Set Up a Simple Charcuterie Board for Beginners
  1. Choose your board. ...
  2. Fill small bowls. ...
  3. Place bowls & large items to create structure. ...
  4. Add meats, cheeses, & crackers. ...
  5. Fill in the board with snacks. ...
  6. Garnish with black pepper & fresh herbs to give your basic charcuterie board some pizzazz!
Jun 30, 2023

What are 3 good cheeses for a charcuterie board? ›

Here are the best cheeses for your charcuterie board
  • Hard cheese: chunks of parmesan, aged gouda, asiago.
  • Firm cheese: gruyere, comte, manchego, colby, cheddar.
  • Semi-soft cheese: havarti, butterkäse, muenster.
  • Soft cheese: burrata, mascarpone, stracchino.
  • Blue cheese: gorgonzola, dunbarton blue, marbled blue jack.

What is the secret to a great charcuterie board? ›

In general, a good charcuterie board will have 2-3 types of meat, 2-3 cheeses, 1-2 fruits, 1-2 crackers, nuts, bread, pickles, mustard and a dip or spread. The deliciousness of your board depends on the quality of your ingredients. Buy USDA Organic when possible and look for meats that are free from nitrates.

What does not go on a charcuterie board? ›

What should you not put on a charcuterie board? You'll want to avoid overly juicy fruits whose juices will run across the board and turn your crackers and bread soggy. Skip fruits like watermelon, pineapple, and tomatoes and stick with grapes, berries, and apples or dried fruits.

What are the do's and don'ts of charcuterie? ›

Rules to follow for the perfect Charcuterie Board
  • Everything should be easily accessible. Hard cheeses should always be on the outside of the board. ...
  • Something Hard, Something Soft & Something BLUE. ...
  • Meats should stand out! ...
  • Something Sweet & Something Spicy. ...
  • Garnish!
Sep 22, 2019

What is the best soft cheese for charcuterie? ›

The best cheese for charcuterie includes:
  • Soft cheeses like brie or ricotta.
  • Semi-firm cheeses like cheddar or emmentaler.
  • Hard cheeses like aged gouda or aged cheddar, romano, or parmesan.
  • Blue cheese like gorgonzola or a cheddar blue.
  • Crumbly cheese like ricotta salata or cotija.

What is the most famous charcuterie? ›

The most popular charcuterie meat is capocollo, a thin Italian pork cold cut, which is most popular in 15 states, including Nebraska and Pennsylvania. Following closely behind in 14 states is pâté, a variety of different meats ground together to create a meat paste.

What can I use if I don't have a charcuterie board? ›

Here are a few easy things to use:
  • Salad plate - This is perfect for a small charcuterie board for 2- 3 people.
  • Dinner plate - Use a dinner plate as your board when serving 4 - 6 guests.
  • Charger - If you have a charger, the thing that goes under a dinner plate, is great for serving a larger party of 6 - 8 people.
Jun 25, 2021

What do you put on a picky platter? ›

As to what you put on your monkey platter, that's up to your family's preferences, but some ideas include:
  1. crudite sticks of pepper, cucumber, celery, carrot, pickled cucumber.
  2. halved cherry tomatoes.
  3. pitted olives.
  4. slices of apple or pear.
  5. cubes or slices of cheese.
  6. slices of tortilla, try this asparagus tortilla recipe.

What are three tips for making your own charcuterie board? ›

  1. Tip #1: Start With How Many People You'll Be Serving. ...
  2. Tip #2: Visit Your Local Cheese Shop. ...
  3. Tip #3: Choose a Variety of Textures, Milk Types, and Cured Styles for your Charcuterie Board. ...
  4. Tip #4: Get Creative With Shapes & Colors. ...
  5. Tip #5: Choose Wines from the Same Region as Your Cheeses.

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