Chipotle Chicken Recipe (2024)

FAQs

What is Chipotle chicken made of? ›

To make it just like Chipotle, we're using boneless & skinless chicken thighs. They're super juicy because of their higher fat content! If you would like to make this with chicken breast, it's totally possible too. But for the authentic Chipotle experience, use chicken thighs.

That smoky, spicy flavor in Chipotle's chicken comes from two primary ingredients: Dried ancho chiles and adobo sauce. To create this flavor, you can: Buy Ancho Chile powder – Depending on how much you want to buy, we recommend McCormick Gourmet Ancho Chile Pepper and Amazing Ancho Chile Powder.

Ingredients Notes and Substitutions

In fact, the restaurant uses thigh meat. Chipotles in Adobo – These little peppers are special: dried and soaked in a spicy, tangy sauce, they're as acidic as they are hot! As an alternative, you could use regular whole chipotles and an additional 2 tablespoons of adobo sauce.

Rice bran oil is our primary cooking oil at Chipotle.

Our namesake ingredient, the chipotle chili pepper is a dried and smoked jalapeño produced using the age-old craft of smoking them over pecan wood for several days. These intensely smoky, spicy peppers are the foundation for much of the food we serve - from our chicken, steak, and Barbacoa to our beans and vinaigrette.

Short answer: No, not as a food additive. Long answer: Chipotle uses a lot of different spices, and it's always possible that you have an allergy to one of them like cumin or coriander. If you're also allergic to MSG, you may have the same reaction.

Around here, all you need to know is that we use long-grain white rice. We have always been committed to preparing real food made with real ingredients. You know, the kind you can recognize and pronounce.

Chicken is a nutritious alternative, containing nearly half the amount of fat found in carnitas and a whopping 32 grams of protein per serving (1). If you're trying to lose weight, limit high-calorie toppings like cheese, sour cream, queso, and guacamole.

What is Chicken al Pastor made of? Chipotle's new menu item Chicken al Pastor is made with spicy adobo chicken, seared morita peppers, ground achiote and then perfectly balanced with a splash of pineapple, fresh lime, and cilantro.

PROTEIN. When choosing a protein source you have the option to choose from meats or tofu. the chicken, steak, barbacoa, and carnitas pack between 170-190 calories and 24-32 grams of protein. Chicken and steak rank similar in the amount of nutrients and have the highest amount of protein.

Does Chipotle use white or dark chicken? ›

And Mexican fast food chain Chipotle said it's always used mostly dark meat in its burritos, salads and tacos because the meat is more flavorful. Consumers looking to cut back on fat in their diet have long been told by dietitians and others to choose boneless, skinless breast meat and avoid the higher-fat dark meat.

After the rice is cooked, it's tossed in the smallest amount of olive oil to keep the grains separated (according to their website, Chipotle uses rice bran oil, although it's much more likely you have olive oil in your pantry). There's also the balance that's found in tossing the rice in both lime and lemon juice.

Chipotle uses the brand Daisy, so that's what we're using. Put the sour cream in the bowl. All you gotta do is whisk it. Keep whisking until you reach the desired texture.

Ingredients for the Chipotle Chicken Marinade

Red Onion + Garlic – The base of the aromatics for the marinade. Adobo Sauce – This is from a can of chipotle peppers in adobo sauce (you can freeze and save the peppers and any additional sauce for future uses).

Lard is a great choice for frying chicken because it gives your chicken an excellent flavor and unparalleled crispy crust.

Chipotle reported in 2022 that 14% of the chickens in their supply chain are slaughtered using controlled atmospheric stun instead of live shackle slaughter.

Chipotle primarily uses responsibly raised and sourced meats such as steak, chicken, carnitas (pork), barbacoa (spicy shredded beef), and sofritas (organic tofu) in their dishes. How is Chipotle's meat prepared? Chipotle's meat is seasoned with a blend of spices and then grilled to perfection.

Chipotle is one of the healthier fast-food joints: they use fresh ingredients with no processed or artificial additives.