Korean Fried Chicken and Beer: The Best Combo (2024)

It's wintertime, which means it's the perfect season to cozy up with your favorite comfort foods. And as the temperatures drop and the cold air settles in, there's nothing quite like a comforting combo of Korean fried chicken and beer to keep us warm through the cold months. After all, nothing says "warm and cozy," quite like the delicious selection of food and drink here at Han's Chimaek in Boise, Idaho.


Our Korean fried chicken is made with the freshest ingredients, deep-fried to perfection, and served with a tasty variety of sauces and seasonings. And when paired with a refreshing beer? Well, that's a combination that just can't be beaten. So whether you're looking to warm up after a long day at work or just want to enjoy a tasty meal with friends, you can be sure that
Han's Chimaek has the perfect combo of Korean fried chicken and beer for you.


Korean fried chicken (or "Chimaek") has become increasingly popular for its unique flavor and texture in recent years here in the US. Unlike traditional American fried chicken, which is usually deep-fried and served with a thicker, crunchy coating, Korean fried chicken is double-fried in oil with a light and crispy batter that lets the natural flavor of the chicken shine through. First, it's fried at a lower temperature to cook the meat thoroughly, then again at a higher temperature to crisp up the outside to perfection.


This double frying gives the chicken a crunchy texture on the outside while keeping it juicy and tender on the inside. The result? A unique combination of flavors that traditional American fried chicken recipes can't match. It's also usually served with either a spicy or sweet sauce to give it an extra kick of warm flavor.


Korean fried chicken isn't just about its crispy texture; it's also about bringing the heat! You can expect to find plenty of spices like ginger, garlic, chili pepper, onion powder, and more when you order from Han's. As such, it's the perfect thing to enjoy on those cold winter nights. Plus, if you're looking for even more heat, our sauces, like Yangnyum, give you that extra kick of sweetness and spiciness to really keep you warm!


And if you have a hot sauce at home that you absolutely love, our Korean-style chicken is a perfect canvas for your culinary creativity. Order your fried chicken with little or no sauce and then mix and match with your favorite bottled sauces and spices right at home — it's the perfect way to heat up a cold night.


What goes best with our flavorful Korean fried chicken? Beer! The beer's crispness helps cut through the richness of the fried chicken while also providing an extra layer of warmth. This classic pairing
has been around for decades in Korea; Koreans call it "Chimaek," a portmanteau of two words "chi" ("chicken") and "maekju" ("beer"). Not only does this combination have fantastic flavor, but it's also incredibly comforting — the perfect thing to cozy up with when temperatures drop!


Beer has been enjoyed alongside fried chicken since long before Korean fried chicken became popular here in the US — after all, what better beverage can there be to wash down some delicious crispy bites? However, when it comes to pairing beer with Korean-style fried chicken, there are some specific guidelines you should follow.


The best beers for this type of food are light lagers such as pilsners or kölsch styles; their mild yet flavorful notes will complement the bold flavors of the fried chicken without overwhelming it. For an even more interesting flavor experience, pair your meal with a hoppier IPA like a Sierra Nevada
Hazy Little Thing. The hop bitterness and citrusy aroma will add a unique edge to your combination of Korean fried chicken and beer.


When life gets busy, sometimes it's hard to find time to get together with friends or family. But one thing that never fails is the power of delicious food! So this winter, why not gather your loved ones around a table and dig into our mouthwatering Korean fried chicken and beer in Boise, ID?


Getting together for dinner can be an incredibly meaningful experience, especially when you're all sharing something special like Korean fried chicken and cold beer. We may not realize it, but meals can provide us with a sense of comfort and stability in our lives as we come together over some good grub. That's why chimaek is such
a staple party food combo in Korea!


Chimaek brings people together in more ways than one because while the delicious dishes are being enjoyed, we also get to share stories and experiences. We laugh at old memories or make new ones while talking about our current lives over some delicious Korean fried chicken and beer. That joyful noise can bring us closer together by creating connections between everyone at the table, allowing us to feel seen and heard by those nearest and dearest to us.


So, order some fried chicken and beer, gather your loved ones around a table here in Boise, ID, and enjoy a meal that will fill your stomachs and warm your hearts!


What makes Han's Chimaek so unique and delicious is that our food is made from scratch using only the freshest ingredients. So when you
order from us by phone or through our website, you can enjoy golden and crispy fried chicken that's still hot off the fryer — perfect for a chilly winter night. Plus, each bite of our food is packed with flavor thanks to its special marinade made with soy sauce, garlic, pepper, ginger, and other seasonings.


For Boise locals — and those just traveling through — there's no better place than Han's Chimaek. We are renowned in our community for our delicious Korean fried chicken and beer, as well as our warm, comfortable, and friendly atmosphere. So whether you're looking for a quick snack after work, an evening out with friends, or just a place to catch up over dinner and drinks – Han's Chimaek has you covered!


Located between Downtown and South Boise Village, we're also the perfect spot for a late-night snack or meal. So come to Han's Chimaek and discover why our signature combination of
Korean fried chicken and beer in Boise, ID is the perfect cold-weather food!

Korean Fried Chicken and Beer: The Best Combo (2024)
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