Signature dishes around the world - Signature Luxury Travel & Style (2024)

A country is defined by its people, its culture and its iconic dishes.

No matter where you’re going or what you’re doing, food is a staple of life. Often the days are marked by the fabulous food you’ve sampled or the exciting dinner that gets you through work. Some say that to get the full experience when travelling, to truly understand a culture; that it can only be done by ensuring you sample their most iconic dishes.

No matter where you’re going or what you’re doing on your next trip – make sure you try these iconic dishes from around the world.

BBQ, Australia

As the world’s laid-back country, Australians are partial to an evening Aussie BBQ sausage sizzle or a meat pie with tomato sauce.

Poutine, Canada

Don’t worry about the calories – this dish is worth it! Poutine consists of French fries topped with gravy and cheese curds. Yum!

Biltong, South Africa

You may have already heard of Biltong, or its American cousin beef jerky, but if you haven’t tried it make sure you do on your next visit to South Africa. Strips of meat are salted and spice, dried out and make for a great snack.

Yorkshire Pudding, England

This cold country is the home of Roast Beef with Yorkshire Pudding – something to warm you up when it’s snowing outside. For another option, don’t miss the chance to try a Cornish Pasty, especially in Cornwall!

Bouillabaisse, France

Forget croissants and baguettes – Bouillabaisse is the meal for you. Birthed in Marseilles, this stew is a delicious blend of fish, olive oil, tomatoes, wine and saffron.

Pizza, Italy

This is an easy one – pizza. It’s almost too obvious to bother pointing out but pizza in Italy is a treat for the tastebuds that can’t go unannounced.

Kebabs, Istanbul

Kebabs are a great late-night snack or welcome addition to a family BBQ but you won’t know what’s hit you when you try a kebab in Istanbul. Cooked on hot coals and served on grilled flatbread, sizzling lamb kebabs will be your new best friend.

Haggis, Scotland

This savoury pudding is made up of sheep’s pluck (the heart, liver and lungs – but don’t let that deter you!); minced with onion, oatmeal, suet, spices, salt and stock. While the description might sound off-putting, haggis is surprisingly delicious.

Peking Duck, China

Famous around the world and synonymous with Chinese cuisine, Peking Duck is a crisp and succulent feast.

Wiener Schnitzel, Austria

Austria produces the king of all Schnitzels. A thin veal cutlet is breaded and deep fried and can be paired with potatoes, rice or fries and garnished with lemon and parsley.

Tandoori Chicken, India

Something tells me that Tandoori Chicken from the motherland would be an entirely new experience. Tandoori masala spice covers the succulent chicken and roasted in a tandoor (clay oven) and the dish is often served with vegetables, yogurt and rice.

Chicken Kiev, Ukraine

Next time you find yourself in the Ukraine, why not try Chicken Kiev, in Kiev. Garlic butter with herbs oozes from the centre of the chicken, coated in breadcrumbs and either fried or baked.

Desserts and Drinks

Don’t worry; we haven’t forgotten the other most important aspects of a meal. Here are 5 moreish desserts and 5 thirst-quenching drinks that stand out around the world.

Macarons, Paris

So light and sweet, with every flavour you can imagine (and some you couldn’t), Macarons are a favourite around the world but nowhere does Macarons like Paris.

Cronuts, New York

Originating in the city that never sleeps, Cronuts are deep-fried croissants shaped like donuts with a custard filling. The creation has spread around the world, a new addiction for dessert-lovers everywhere.

Gelato, Italy

There is nothing as refreshing as gelato after a deliciously filling meal. Practically every corner in major Italian towns houses a gelateria, so the options are endless!

Brussels Waffle, Europe

Forget Belgian Waffles, these are lighter, crisper and have larger pockets to capture the sweet toppings as they ooze over the waffle.

Apfelstrudel, Austria

Try the famous apple strudel in its home country of Austria. The pastry is filled with cooked apple, sugar, cinnamon, raisings and bread crumbs. Best served warm with vanilla ice cream.

Guinness, Ireland

Ever wonder why the Irish are seen as loud, boisterous and happy? A big part of that is thanks to their national drink – Guinness. This dark, thick drink is the way to an Irish heart and a sure fire way of having a great night.

Martini, England

In the land of James Bond, the Queen and Saville Row, nothing says sophistication like a nice fresh martini.

Mojito, Cuba

Feel the spirit and energy of Cuba by indulging on a Mojito. This refreshing Cuban co*cktail mixes white rum, sugar, lime juice, sparkling water and mint.

Sangria, Spain

A popular party punch-bowl selection, Sangria is a fun concoction of red wine, chopped fruit, a sweetener and brandy.

Pisco Sour, Peru

The drink’s name originates from pisco, which is the base liquor of this sour co*cktail. Add key lime (or lemon) juice, syrup, ice, egg white and Angostura bitters and you’ve got yourself a party.

Signature dishes around the world - Signature Luxury Travel & Style (2024)

FAQs

What are examples of signature dishes? ›

Examples
  • Franz Sacher - sachertorte.
  • Albert Roux - Soufflé Suissesse.
  • Gordon Ramsay - Cappuccino of white beans with grated truffles.
  • Heston Blumenthal - snail porridge.
  • Fergus Henderson - roast bone marrow with parsley salad.
  • Daniel Boulud - Crisp paupiettes of sea bass in Barolo sauce.

What is the most famous dish in the world? ›

Pizza has rightfully earned its place as the world's most beloved food. This Italian creation has become a staple in numerous countries, with endless variations to suit every taste bud. Whether you prefer thin crust or deep dish, classic Margherita, or loaded pepperoni, pizza has something for everyone.

What is signature dish menu? ›

A signature dish is characterized by its unique and distinguishable qualities, setting it apart from other items on the menu. It should showcase the chef's culinary philosophy, technical skills, and creativity, providing patrons with a memorable and exceptional dining experience.

What is America's signature dish? ›

1. Apple Pie. The saying is "American as apple pie" for a reason: this sweet treat is a national institution.

What are the top 10 dishes? ›

10 most popular dishes in the world
  • Tortilla | Country: Mexico. ...
  • Yakiniku | Country: Japan. ...
  • Croissant | Country: France. ...
  • Tacos | Country: Mexico. ...
  • Ramen | Country: Japan. ...
  • Burger | Country: America. ...
  • Sushi | Country: Japan. ...
  • Pizza | Country: Italy.

What is the #1 most eaten food in the world? ›

What is the most eaten food in the world? Rice, and there's no shortness of reasons for why this happens: Rice is an excellent source of energy. It is comprised of 77.5% carbohydrate; carbohydrate is one of the human body's two main sources of energy, the second being fat.

What is the #1 cuisine in the world? ›

Leading the pack, Italy stands out as the best cuisine in the world. Next up are Japan and Greece.

What is America's number 1 dish? ›

Most popular American dishes in the U.S. Q2 2024

As of the second quarter of 2024, hamburgers, french fries, and grilled cheese sandwiches were the most popular American dishes in the United States.

What is American signature food? ›

We can't forget about other staples like hot dogs— with mustard, onions cheese and sometimes even chili — BBQ brisket, Buffalo wings, cornbread, biscuits and gravy, meatloaf, cheesesteak, lobster rolls, deep-dish pizza, grits… the list goes on!

How do I choose a signature dish? ›

Chefs use flavour combinations or ideas and add their own personal touch. They may like something a little spicier, would use more colour or cut a vegetable differently. They may grill instead of bake, steam instead of poach. These are the elements of you that make the dish your own.

Do chefs have a signature dish? ›

It might seem like a chefs vanity but in most cases they are vital to almost every restaurant, and customers tend to seek them out. Wikipedia states, “A signature dish is a recipe that identifies an individual chef.

What is the national dish of Italy? ›

Commonly known around the world as spaghetti bolognese, in its authentic form 'Ragu alla Bolognese' is recognised as the national dish of Italy.

What is the most ordered food in the world? ›

Pizza, from Italy. Ramen, from Japan. Burger, from the United States. Paella, from Spain.

What is the national dish of Paris? ›

The Oxford Companion to Food calls pot-au-feu "a dish symbolic of French cuisine and a meal in itself"; the chef Raymond Blanc has called it "the quintessence of French family cuisine ... the most celebrated dish in France, [which] honours the tables of the rich and poor alike"; and the American National Geographic ...

What is an example sentence for signature dish? ›

The signature dish of the restaurant was pigs trotter with chicken mousseline, sweetbreads and morels.

What are examples of interesting dishes? ›

Let's dig in.
  • Sushi (Japan) Source Prepared with vinegared rice and a wide range of ingredients including seafood, vegetables, and sometimes fruits. ...
  • Rendang, Indonesia. ...
  • Ramen, Japan. ...
  • Tom Yam Goong, Thailand. ...
  • Kebab, Turkey. ...
  • Pho, Vietnam. ...
  • Peking duck, China. ...
  • Paella, Spain.

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