What To Serve With Frittata? 16 Tasty Side Dishes - Corrie Cooks (2024)

Frittata, a versatile and delicious egg-based dish, is often enjoyed for breakfast, brunch, or even a light dinner. Filled with a variety of ingredients such as vegetables, cheeses, and meats, frittatas are a crowd-pleaser and can be served hot or cold.

To make your frittata even more enjoyable, here are the 16 best side dishes that complement this tasty dish and enhance the overall dining experience.

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The best side dishes to serve with frittata are mixed green salad, garlic bread, waffles, cinnamon rolls, bagel bites, biscuits, potato rosti, roasted vegetables, fresh fruit salad, grilled asparagus, tomato and mozzarella salad, home fries, and quinoa tabbouleh.

Now, let's get cooking!

1. Mixed Green Salad

A mixed green salad is a light and refreshing side dish that pairs perfectly with a frittata. The crisp and fresh greens, combined with a simple vinaigrette dressing, offer a delightful contrast to the rich and savory flavors of the frittata.

2. Cinnamon Rolls

Cinnamon rolls are a sweet and satisfying side dish that complements a frittata. The warm, gooey cinnamon filling and soft, fluffy dough provide a delicious contrast to the savory flavors of the frittata, creating a balanced and scrumptious meal.

3. Bagel Bites

Bagel bites are a fun and flavorful side dish that work well with a frittata. The mini bagels, topped with various spreads or ingredients, offer a playful and versatile accompaniment to the frittata, adding a delightful variety of tastes and textures to the meal.

4. Biscuits

Biscuits are a comforting and classic side dish that pair beautifully with a frittata. The flaky, buttery layers of the biscuits provide a tender and delicious contrast to the frittata, while their subtle flavors enhance the overall dining experience.

5. Potato Rosti

Potato rosti is a crispy and flavorful side dish that enhances the taste of a frittata. The golden, shredded potatoes, seasoned with herbs and spices, offer a crunchy and satisfying contrast to the tender, savory frittata, making for a delightful combination.

6. Garlic Bread

Garlic bread is a flavorful and comforting side dish that works well with a frittata. The warm, crusty bread spread with a delicious blend of butter and garlic adds a touch of indulgence to your meal, while its crispy texture provides a satisfying contrast to the tender frittata.

7. Roasted Vegetables

Roasted vegetables are a healthy and colorful side dish that complements the flavors of a frittata. The natural sweetness and caramelized edges of the vegetables, such as carrots, zucchini, and bell peppers, balance the savory taste of the frittata and add a variety of textures to the meal.

8. Fresh Fruit Salad

A fresh fruit salad is a bright and nutritious side dish that pairs nicely with a frittata. The combination of sweet, juicy fruits adds a refreshing element to the meal, cleansing the palate and providing a pleasant contrast to the rich and savory frittata.

9. Grilled Asparagus

Grilled asparagus is a simple and elegant side dish that enhances the taste of a frittata. The smoky char on the asparagus and its natural earthiness work well with the savory flavors of the frittata, creating a well-balanced and satisfying meal.

10. Tomato and Mozzarella Salad

A tomato and mozzarella salad is a classic and delicious side dish that complements a frittata. The juicy, ripe tomatoes and creamy, fresh mozzarella cheese, drizzled with a touch of balsamic glaze, add a burst of flavor and brightness to the meal.

11. Home Fries

Home fries are a comforting and hearty side dish that pairs wonderfully with a frittata. The crispy, golden potatoes seasoned with herbs and spices offer a warm and satisfying contrast to the tender, flavorful frittata, making your meal even more enjoyable.

12. Quinoa Tabbouleh

Quinoa tabbouleh is a healthy and vibrant side dish that works well with a frittata. The nutty quinoa, mixed with fresh herbs, tomatoes, and cucumber, provides a refreshing and light accompaniment to the rich and savory flavors of the frittata.

13. Waffles

Waffles are a delightful and indulgent side dish that pairs well with a frittata. The crispy, golden waffles with a hint of sweetness add a touch of decadence to your meal, while their airy texture contrasts nicely with the dense and savory frittata.

14. Avocado Toast

Avocado toast is a trendy and nutritious side dish that complements a frittata. The creamy, ripe avocado spread on a slice of crusty bread adds a layer of richness to the meal, while the combination of flavors and textures works well with the savory frittata.

15. Greek Yogurt

Parfait A Greek yogurt parfait is a healthy and refreshing side dish that pairs nicely with a frittata. The creamy yogurt, layered with fresh fruits and crunchy granola, offers a cool and satisfying contrast to the warm, savory frittata, creating a well-rounded meal.

16. Croissants

Croissants are a buttery and flaky side dish that work well with a frittata. The delicate, layered pastry adds a touch of indulgence to the meal, while its light and airy texture provides a delightful contrast to the dense and flavorful frittata.

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