Ingredients
Soy Sauce (water, Hydrolyzed Soybean Protein, Salt, High Fructose Corn Syrup, Defatted Soybean, Wheat, Cooking Rice Wine, Malt), Sugar, Pear Puree, High Fructose Corn Syrup, Water, Onion Puree, Garlic, Salt, Apple Puree, Monosodium Glutamate, Green Onion Extract, Citric Acid, Xanthan Gum, Black Pepper Powder, Caramel, Disodium Inosinate, Disodium Guanylate.
Directions
Marinate 2.2 lbs sliced, bite-sized beef with 0.45 lbs CJ Korean BBQ sauce for at least 30 minutes. Grill both sides by flipping continuously to avoid burning. Shake well before use and refrigerate after opening. Best Before: see on the cap (MM.DD.YYYY).
Warnings
Contains wheat, soybean. Produced in a facility that also uses fish, milk.
