Cult.fit: Easy and Healthy Manchurian Recipe (2024)

Healthy Manchurian

Vegetable Manchurian is the most famous Indo-Chinese dish that many people love. If you have a sweet tooth for unique flavour and taste of semi-Chinese flavour with slight Indian flavours, you can cook veg Manchurian at home. Follow the Manchurian recipe given below to enjoy the dual benefits of healthy and delectable food. The dish provides 205 calories at every serving. The Manchurian recipe contains a lot of veggies and sauces to bring out its Chinese flavour. Spring onions are added to the taste and to garnish the vegetable Manchurian. You can serve this dish anywhere, be it your family or friends or even at a party. Most of the ingredients used in the veg Manchurian recipes are easily available in everyone's kitchen. Make sure to use the fresh vegetables to add to the recipe to enjoy its flavour and amazing taste. Cook this fabulous healthy veg Manchurian anytime or whenever you want to have a Chinese dish. Serve Manchurian with fried rice, Hakka noodles, Schezwan noodles, or Manchow soup. The veg Manchurian recipe is given below in a detailed manner to make it easy for you to cook.Ingredients for veg Manchurian:SaltRefined oilSesame white(til)Dark Soy SauceCorn FlourAttaWhite vinegarRed chilly ByadagiJaggeryCarrot-regularOnionCapsicum Green-regularGingerCauliflowerSpring OnionGreen ChilliesPepperLemon JuiceGarlicOnce you are ready with the ingredients, all you need to know is how to make Manchurian? The recipe given below elaborates on how to make veg Manchurian? If you follow the step-by-step process carefully, you will easily answer how to make Manchurian at home.

Directions to make Veg Manchurian:

Add chopped cabbage, grated carrot, cauliflower, chopped spring onion, chopped green chilli, chopped ginger, half the quantity of chopped onion, chopped garlic, salt, water, and pepper into a bowl. Add 1/2 tablespoon cornflour, 1/4 cup atta, and oil to it and mix them well.Once you are ready with the mixture, put it into a fine sieve that will remove the excess water.Once excess water is removed, make small Manchurian balls and put them in a baking tray. Bake these balls in a preheated oven at 180 degrees for around 15 minutes. You have to cook them till you can see a golden crust.Now for the Manchurian gravy recipe, soak dry red chilly in hot water for fifteen minutes. Drain the water and make the paste of red chillies.Heat oil in a pan and add the rest chopped garlic, ginger, and chopped green chilli. Saute them well. Add capsicum and chopped onions to the pan. Toss them properly. Now's the time to add vinegar and soy sauce. After that, add water and let it simmer for 3-4 minutes.Mix the rest cornflour in a little water to make a thick solution. Add salt, pepper, and jaggery powder to the simmering gravy. Finally, add cornflour solution and let it cook for another minute. Keep in mind that the gravy should be a little bit thick.Place the cabbage Manchurian balls in a pan and add the veg Manchurian gravy. Add lemon juice to it and mix it well.Garnish the dish with sesame seeds and remaining chopped spring onion.

Benefits of healthy Manchurian

When you are trying to impress people with your cooking skills, follow the Manchurian recipe instructions properly. Through this, you will enjoy not only its delicious taste but also its health benefits. Here are some healthy Manchurian recipe benefits- It has many carbohydrates that can provide instant energy to the body. It contains a lot of vegetables which are essential for the body's nutritional demands. It contains fibres that help to keep your digestive system healthy. It has proteins that are essential for muscle growth. It has a little bit of fate which is important for smoother body functions.

Different Manchurian recipes to satiate the taste buds of your family and friends

Gobi Manchurian: It is the most popular snack in India that is also a part of the Indo-Chinese flavour. It is very easy to prepare Gobi Manchurian as it gets ready in just half an hour. People will love its crispy texture when you serve it. The important thing to note is that it has several health benefits too. It is a perfect combination of delicious taste and health benefits. Since it is made with cauliflower, it has numerous benefits like it improves digestion, helps with a robust immune system, etc.Fried Rice: Fried rice is a popular dish in India. It is made with a lot of crunchy vegetables and rice making it a favorite dish for people. The interesting thing about this Manchurian recipe is that they can go with various dishes like Manchurian, chilli tofu, chilly paneer, etc. It contains 468 calories making it a proper meal itself. They are very easy to make as they get cooked in just 10 minutes. The perfect mixture of vinegar's sharpness and soy sauce's saltiness brings an interesting taste to the dish.Hakka Noodles: Hakka noodles can fit at any time of day. Be it breakfast, lunch, or even dinner. The silky soft noodles, along with colourful vegetables and light and spicy sauce, make this dish delicious. It serves 500 calories at one serving, making it a proper meal in itself. Veg Hakka noodles can go with multiple dishes like chilly paneer, Gobi Manchurian, sweet and sour vegetables, etc. It takes 25 minutes to prepare Hakka noodles, making it an easy-to-cook dish.Schezwan Noodles: One of India's most popular dishes, belonging to Indo-Chinese cuisine, is Schezwan noodles. It has Indian flavour added to it through red dry chilli and Schezwan peppercorn along with jaggery. It has a unique taste because of the combinations of various flavours. It contains a lot of vegetables which brings a lot of health benefits along with them. It consists of 29g protein, making it a high nutritional diet. It provides 837 calories in one serving, making it a proper meal in itself.Manchow Soup: This soup filled with the aroma is made by adapting Chinese cooking techniques and seasoning but added with an Indian flavour twist. This soup goes perfectly with Hakka noodles or fried rice. It is a popular quick meal that is available all across the country. The ingredients used in Manchow soup are easily available in the kitchen, and it takes very little time to prepare it. The benefit of this soup is that it helps in weight loss.

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Cult.fit: Easy and Healthy Manchurian Recipe (2024)

FAQs

Can I eat Manchurian during weight loss? ›

Manchurian is a popular meal, but it's important to keep in mind its calorie and carbohydrate levels. When served in moderation, manchurian can be part of a healthy diet. Fill it with various veggies and lean protein sources to make it a healthier option.

Is homemade Manchurian healthy? ›

Veg Manchurian can be a healthy dish when prepared using the right cooking methods and ingredients. Several recipes provide healthier alternatives, such as using an appe pan instead of deep-frying, incorporating a variety of vegetables, and using minimal oil.

How many calories are there in one bowl of Manchurian? ›

The dish provides 205 calories at every serving. The Manchurian recipe contains a lot of veggies and sauces to bring out its Chinese flavour. Spring onions are added to the taste and to garnish the vegetable Manchurian. You can serve this dish anywhere, be it your family or friends or even at a party.

Is chicken Manchurian healthy? ›

The same oil used to fry one batch of chicken is reused the entire day, sometimes for more than one day as well. The same refined oil is also used when the gravy part of the dish is being prepared, making this one of the most fat-loaded dishes, even if it doesn't look like it visually.

Is Manchurian a healthy food or junk food? ›

So while Gobi Manchurian can be a tasty dish, it may not be the healthiest option due to its high-calorie content and high amounts of sodium and sugar. However, modifications can be made to the recipe to make it healthier without compromising its flavour.

Can we eat manchurian in keto diet? ›

The chicken manchurian will have more carbohydrates than a standard keto meal, but as long as you are still in ketosis, you should be fine. Manchurian is a popular Indian dish made with meat or vegetables. It is usually served with rice or noodles, but it can also be served on a keto diet.

Why is gobi manchurian not crispy? ›

Any moisture in the gobi will cook it to soft and not crisp. Heat up the oil for deep frying on a medium heat. Meanwhile make the batter by adding cornstarch, all-purpose flour, red chilli powder, black pepper and salt to a mixing bowl. Add the gobi florets to the batter (in batches), coat them well.

What is the difference between Gobi and manchurian? ›

In Hindi 'Gobi' means Cauliflower. 'Manchurian' refers to the Manchurian sauce which is made with sautéed spring onions (scallions), capsicum (bell pepper), green chillies, ginger and garlic in a mix of soy sauce, tomato ketchup and chilli sauce.

How much protein is in 2 chapatis? ›

How Many Calories are Present in One Chapati?
S.No.Parameters2 medium chapati (80 g)
9.Sugars2.4 g
10.Protein6.2 g
11.Vitamin A-
12.Vitamin C-
11 more rows
Apr 23, 2022

How many calories are in Manchurian broccoli? ›

Other sizes: 1 cup - 351kcal, 1 serving - 211kcal, more...

How many calories are in one roti? ›

120 calories

Can we eat manchurian during diet? ›

The truth is that most of it depends on the way of making it. Vegetable Manchurian made in olive oil with vegetable will have around 200 calories in a serving. Whereas Manchurian made in the market with refined oil and extra curry will have around 330 calories in a serving.

What is manchurian sauce made of? ›

What ingredients are typically used in Manchurian Gravy? The main ingredients for Veg Manchurian Gravy include mixed vegetables (such as cabbage, carrots, bell peppers), all-purpose flour, cornstarch, soy sauce, ginger, garlic, green chilies, tomato ketchup, chili sauce, vinegar, and spring onions.

Is manchurian food Chinese or Indian? ›

History. The word "Manchurian" means native or inhabitant of Manchuria (in northeast China); the dish, however, is a creation of Chinese restaurants in India, and bears little resemblance to traditional Manchu cuisine or Northeastern Chinese cuisine.

Can I eat dumplings for weight loss? ›

The entire 10-pack of dumplings clocks in at only 320 calories, which is low for a main meal – though you could pack it out with some steamed greens or gyozas if you need a little more. You'll also hit 2.8 grams of protein per serve, or 28g per pack, which is great if you struggle to pack enough sodium into your diet.

How much fat is in Manchurian chicken? ›

Generic Chicken Manchurian (1 serving) contains 17g total carbs, 16g net carbs, 8g fat, 20g protein, and 221 calories.

Can I eat Maggi and still lose weight? ›

It is high in sodium, fat and calories and can contribute to an unhealthy lifestyle. Eating Maggi on occasion is fine, but if you are trying to lose weight or maintain a healthy diet, it is best to opt for healthier alternatives such as oatmeal or whole-grain bread.

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