Recipe: Quick and Easy Homemade Low Fat Buttermilk Ranch Dressing and Dip (2024)

FAQs

What are the ingredients in great value buttermilk ranch dressing? ›

Soybean Oil, Water, Sugar, Egg Yolk, Salt, Buttermilk, Contains Less Than 1% Of Natural Flavors (contains Milk), Spices, Dried Garlic, Dried Onion, Distilled Vinegar, Phosphoric Acid, Xanthan Gum, Food Starch-modified, Monosodium Glutamate, Disodium Phosphate, With Potassium Sorbate, Sodium Benzoate, And Calcium ...

Traditional ranch is made from sour cream, mayonnaise, dried herbs (usually dill, parsley, and chives), garlic powder, and onion powder. Buttermilk versions have, as you guessed, the addition of buttermilk and tend to be a bit thinner.

Ranch dressing is a creamy, tangy, and herb-infused dressing commonly used as a topping for salads, as a dip for vegetables, or as a condiment for various dishes. What is ranch dip? Ranch dip is a thicker, more concentrated version of ranch dressing, specifically designed for dipping purposes.

“In general, the healthiest choices are oil and vinegar or a light vinaigrette,” Dobbins says. Still, she cautions that it is important to watch your portions because this dressing has a relatively high sodium-per-serving level.

Even when a restaurant does start with premade ranch, they will often fold in extra fresh herbs, and maybe even more buttermilk, to lighten and bring in some brighter flavors that can be lost in shelf-stable bottling.

Because while some restaurants do use a bottled shelf stable dressing, what you are referring to is a powdered ranch mix (typically the Hidden Valley brand) that the restaurant cooks add milk/ buttermilk and sour cream to make their dressing.

If you want to thicken up your homemade ranch dressing, add more mayo, yogurt, or sour cream, and use less milk. For a more drizzle-able dressing, add more milk (or water) to thin it out.

8oz Garden Herb Ranch Sauce

An 8-ounce, squeezable bottle of this creamy buttermilk ranch sauce with savory garlic, onion, and herb flavors.

Ingredients: Soybean Oil, Water, Cultured Low Fat Buttermilk, Distilled Vinegar, Sugar, Contains 2% Or Less: Sea Salt, Garlic Puree, Whey Protein Concentrate, Lactic Acid, Xanthan Gum, Modified Guar Gum, Black Pepper, Potassium Sorbate (preservative), Onion Powder, Natural Flavor, Autolyzed Yeast Extract, Salt, Parsley ...

Certainly. It's all about what texture you're going for. Use the dip mix if you prefer a thicker dressing, or the pourable dressing as dip if you prefer a smoother, creamier texture. In a bowl, combine 1 cup milk and 1 cup mayonnaise with 3 tablespoons of Hidden Valley® mix.

What is ranch dip made of? ›

Ranch Dressing Ingredients

Sour cream and mayonnaise: The base for this creamy ranch recipe is a mixture of sour cream and mayonnaise. Seasonings: This flavorful ranch dressing is seasoned with dried chives, dried parsley, dried dill weed, dried garlic powder, onion powder, salt, and ground black pepper.

Ranch was created by a plumber, Steve Henson and his wife, Gayle. In 1954, they purchased a ranch right above Santa Barbara, California and named it Hidden Valley Ranch. They opened a steakhouse there that became popular for its salad dressing.

Greek yogurt ranch

Versatile, creamy, and delicious, ranch dressing is one of the most popular salad dressings available. In this homemade alternative, Greek yogurt gives a healthy twist to this tasty condiment. This version works well as a dipping sauce or dressing.

Hidden Valley's ranch dressing is high in sodium due in part to the cheddar, Parmesan, Romano and jack cheeses it contains. There are also over 20 ingredients in this dressing, many of which are preservatives. Best to save this one for a special occasion.

While it may seem that you should avoid creamy dressings in favor of vinaigrettes, that's not necessarily the case, according to Nedescu. “What you're mainly looking for in a salad dressing is to add flavor to vegetables,” she says. “So if [ranch or blue cheese] helps you eat those veggies, then go for it.”